Preheat oven to 350 degrees. COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Fold in the chocolate … spinach and two different kinds of cheese – and baked on almond flour instead of wheat, they’ll even fit a gluten-free diet. baking powder, ⅔ Any suggestions on a substitute for the maple syrup? Once the batter is made, I fold in the cooked cauliflower and then bake. Divide the batter evenly into the muffin tins. Read on friends, you’re going to love this recipe. Before you navigate away and think I’ve truly lost my mind, let me explain. I have been enjoying your healthier recipes. Preheat oven to 400 degrees. Be the first to receive exciting news, features, and special offers from! ANYWAYS, these muffins call for low fat plain greek yogurt, egg whites and whey protein to bump up the protein. Your morning will be deliciously fueled with… Please don’t confuse this with regular protein powder. (Over mixing creates gluten, gluten creates chewier bread products. Mix all the wet ingredients in one bowl and the dry ingredients in another. No one will know or even tell that they are filled with two cups of pure unadulterated cauliflower. Anyways, I hope you enjoy these beauties and love them as much as we have come to love them! Whey protein is notorious for helping you build lean muscle mass and drop unwanted fat, but what about other health benefits, like heart health? ANYWAYS, these muffins call for low fat plain greek yogurt, egg whites and whey protein to bump up the protein. That is totally normal! Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! I’ve been wanting to make protein muffins for some time and having a carb loving husband home with me has been good motivation. I used the frozen riced cauliflower from SteamFresh and steamed it in the bag before making the muffin batter. Protein Muffins on the Go. Although I have also experimented with soy and pea proteins and the results were similar. Stir in the melted coconut oil and almond milk. I’m sure there’s some science behind it but I don’t know why. I’d recommend using this kind. This is the protein source used to make a chocolate protein powder you’d mix with milk or water and drink. I love these super moist and tender apple protein muffins. I would recommend making these before bed and then enjoying the next morning. I’m anxious to try these! If you’d like a sweeter muffin, use agave in place of the maple syrup. tbsp egg, ½ Resist the temptation to raise the … If you've been neglecting the first meal of the day and have grown tired of settling for a protein shake on your commute, these easy-to-carry blueberry muffins will become your morning savior! Serve warm. Don’t forget to save/bookmark/pin/print so you have this one forever and ever. Line 24 muffin tins with paper liners OR spray with nonstick cooking spray. Pour the batter into a muffin tray. whole-wheat flour, ½ I originally developed this recipe with a pumpkin spice flavored whey concentrate and used an extra scoop of protein powder and half the canned pumpkin. Add the rest and give it all a good stir until the batter is smooth. Mix all the dry ingredients in a bowl. Coat a 12 cup muffin tin with cooking spray. 40 min. Counting my macros also has been helpful in making the most of every recipe I make. You will love this recipe. These yummy little snacks are protein-packed, 100% healthy, naturally sweetened with maple syrup (could be replaced with honey) and extra easy to make. We want our muffins to be soft and tender, like a cake would be.). Total Time. More tasty variations to come! Preheat the oven to 350 degrees Fahrenheit and line a muffin tin with 8 greased muffin tins and set … Totally normal! I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. 28 g Carbs. Yes, they would freeze perfectly as long as they are in airtight containers. 5777 N Meeker Ave, Boise, ID 83713-1520 USA, MFIT Supps Iso Whey Protein Powder, Vanilla, ½ 30 g whey protein; Directions. If I wanted to use shredded zucchini instead would I steam it first. Not only goes this pack a protein punch using greek yogurt, whey protein powder and egg whites, but it also has a secret hidden vegetable that keeps these muffins soft and tasting like devils food cake. As they cool and sit, they dissolve even more. I would recommend mixing by hand to ensure it doesn’t get over mixed by a stand mixer and thus messing with the texture. Preheat the oven to 350 degrees. So sit tight! blueberries. Line a muffin tin with liners or use non-stick spray. Join thousands of readers & get easy recipes via email for FREE! cup whey protein, pure maple syrup, powdered peanut butter, cinnamon and 9 more Best Ever Chocolate Chip Muffins Yummly cinnamon, large eggs, light … Please read my disclosure policy. Healthy, soft, moist Chocolate Protein Muffins that are packed with protein that taste like Devil’s Food Cake?! Line muffin tins with muffin liner cups or use a cooking spray to grease the tins. Otherwise, the muffin won’t hold in the moisture and will be dry. Instructions. cup, ¼ It’s taken me some time to tweak it to get it *just right* and we are there! These are also gluten-free, dairy-free and can be made vegan by replacing the eggs with flax eggs or applesauce. milk, sour cream, baking powder, large eggs, baking soda, cocoa powder and 7 more. Servings.


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