My lemons were large and juicy so I only needed one.***. Which would still be delicious, of course If you give it a try can you let us know how it goes? Add Greek yogurt, lemon zest, and lemon juice and blend until well combined. The Ultimate Guide to Easy, Healthy, (Cheap!) As an Amazon Associate I earn from qualifying purchases. Top with additional blueberries if desired. Granola. Hi Geri! I love the combination of lemon and blueberries. Check your email to confirm your subscription. Bake until tops spring back when lightly touched, about 20 minutes. Love the combination of the lemon and the blueberries and the added yogurt. Thanks! In separate bowl, whisk together eggs, yogurt, lemon rind and juice and oil. Sorry I’m only seeing this now! Healthy Lemon Blueberry Muffins (with yogurt!) « Creamy Chicken Skillet with Sun Dried Tomatoes and Italian Herbs. (You don't want to overmix muffins because you'll make them tough.). Top with additional blueberries if desired. Greek Yogurt Cream Cheese Lemon Coffee Cake. Fold in the blueberries gently. . As for … From easy classics to festive new favorites, you’ll find them all here. – Step-By-Step Instructions. Grease a muffin tin of muffin liners with cooking spray. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. 2 Easy Ways to Save Leftover Tomato Paste, Healthy Lemon Blueberry Muffins (with yogurt! This post may contain affiliate links. Distribute batter evenly among prepared muffin cups, filling about ¾ of the way full. I’m so glad you like them!!! Have a recipe of your own to share?Submit your recipe here. Wanting to add lemon though. Those look delicious! Stir well to combine. freeze the juice in ice cube trays and the zest in a little baggie, Two Minute Yogurt and Berry Breakfast Bowls, Healthy Donuts with Banana and Chocolate Chips, Leftover Turkey Shepherd’s Pie (freezer meal! Remove muffins from tins and let them cool on a wire rack so they don't sweat. They are a bit mushier than blueberries. And oil, and they taste amazing just made a large batch and freezing some like you suggested. ), I like to stock up and when I have time I buy a bunch, juice and zest them (after washing well – or better yet buying organic) and then. Take back control of your grocery budget, AND eat amazing food. Bake muffins for 20-25 minutes. Dump wet ingredients into dry ingredients and stir only until just combined****. Mix until well combined. If you continue to use this site we will assume that you are happy with it. I have tried your blueberry oat greek yogurt muffins and loved them (shared with my principal and then he went and searched for your recipe and made himself a batch). Bake at 375 for about 25 minute Stir 4 tsp lemon juice into 1/2 cup icing sugar;drizzle over cool muffins. wondering if raspberries would work? Add Greek yogurt, lemon zest, and lemon juice and blend until well combined. Scoop the batter into each muffin cup, filling them almost full. The Best Lemon Blueberry Muffins Yogurt Recipes on Yummly | Blueberry Muffins, Lemon Blueberry Muffin Bread, Lemon Blueberry Muffin Bread. Bake for 3 minutes, and then reduce heat to 350 degrees and bake for 22-23 more minutes. Thank you! , Your email address will not be published. Thai Curry Soup – with squash, carrots or sweet potatoes! I’m so glad you enjoy the muffins! Pour over dry ingredients sprinkle with blueberries; stir just until dry ingredients are moistened. However, if you give it a try I’d love to know how it turns out! Stir in flour, baking soda, baking powder and salt. Creative Cooking Solutions is a participant in the, Inc. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to I’ve never tried them. Into clean eating or just looking for a new breakfast idea to make your mornings easier? I’m sure your toddlers and even picky eaters will love these Lemon Blueberry Muffins, too. Sprinkle with sugar, if desired. Top each muffin cup with about 1 … To be honest with you, I’m not sure how well that would work out. Gently fold in blueberries. We want to help YOU eat delicious food, AND save money on groceries! Add Greek yogurt, applesauce, honey, vanilla extract, lemon zest, and lemon juice. Hi Crystal! Add Greek yogurt, applesauce, honey, vanilla extract, lemon zest, and lemon juice. (at room temperature)* - I use extra large eggs, (or more, if you like extra lemon flavour), Wash and zest your lemon(s). To make the crumb topping, pour the flour, sugar and cold cubed butter into a medium bowl, and using a pastry cutter or two forks, cut the butter into the flour and sugar until you are have pea sized crumbs of flour coated butter. Yogurt and honey make these healthier than traditional muffins, and we have tips for how to keep ingredient costs down! In a medium sized bowl, combine yogurt, honey, melted butter, eggs, vanilla and lemon juice. Your email address will not be published.


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